Calamansi Juice: The Benefits and How to Make It
A Refreshing and Healthy Drink
Calamansi juice is a popular Filipino drink made from the juice of the calamansi fruit. This small, citrus fruit is a hybrid of the kumquat and the mandarin orange. Calamansi juice is a refreshing and healthy drink that is enjoyed by people of all ages. It is a good source of vitamin C, potassium, and fiber. Calamansi juice is also a good source of antioxidants, which can help protect the body from damage by free radicals.
Benefits of Calamansi Juice
Some of the benefits of calamansi juice include:
- Boosts the immune system
- Soothes acidity
- Aids in weight loss
- Stimulates digestion
- Improves skin health
- Reduces cholesterol
- Prevents cancer
How to Make Calamansi Juice
Calamansi juice is easy to make at home. Here is a simple recipe:
- Wash the calamansi fruits thoroughly.
- Cut the calamansi fruits in half.
- Squeeze the juice from the calamansi fruits into a glass.
- Add water or simple syrup to taste.
- Stir well and enjoy.
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